Japanese Whisky and the most popular way to enjoy it!
水割り - Mizuwari, meaning mixed with water, is the most popular way to enjoy whisky in Japan.
Japanese mixologists take great pride in perfecting their own unique way of serving this imple yet complex beverage. A famous saying among Tokyo mixologists is that, "Drinking whisky with water is like pondering the meaning of a deep thought. It allows room for reflection and discovery."
The NEW Mizuwari Banzuke!